Executive summary
B
IOCULTURAL COMMUNITY PROTOCOLS are a new approach that provides livestock-keeping
communities the opportunity of documenting and showcasing their role in the management of animal genetic resources and agro-ecosystems. They offer insights into the
all-important socio-cultural dimensions of livestock diversity that have remained invisible
during standard livestock research on animal genetic resources. They provide an opportunity for communities to tell the story from their perspective and bring to light issues that
researchers and development workers have not paid attention to so far. They describe the
ritual and ceremonial meaning of livestock, they document traditional resource management and drought adaptation strategies, they identify the factors that may have led to the
decline of a breed, and they make specific requests to outsiders for recognition of their role
as custodians of biological diversity.
Establishment of a biocultural community protocol involves a facilitated process in which
a community or group of livestock keepers reflects about the meaning of their breeds,
their own role in maintaining it and their vision and concerns for and about the future.
The reflections are put on paper, and the community is informed about existing national
rules and international legal frameworks that support its role in biodiversity conservation.
Although the number of biocultural community protocols that has been established by
livestock keepers is still limited, they have already validated the concept and there is an
enormous interest among other communities in developing their protocols.
Biocultural community protocols contribute to the implementation of several international
frameworks. The most important of these are the UN Convention on Biological Diversity
and the Global Plan of Action for Animal Genetic Resources. They also correspond to and
implement the provisions of the UN Declaration on the Rights of Indigenous People as
well as the Voluntary Guidelines to Support the Progressive Realization of the Right to
Adequate Food in the Context of National Food Security. Furthermore, they may provide
an answer to the increasingly debated question of how to protect the rights of small-scale
livestock keepers in a global scenario in which Intellectual Property Rights become ever
more prevalent in animal breeding. At community level, the development of biocultural
community protocols strengthens interest in the conservation of indigenous livestock
breeds and initiates a discussion about how to deal with factors undermining conservation.
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